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Recipes

Bacon Scallop Lollipops with Sriracha Honey Glaze

March 26, 2018 by marinad

Bacon Scallop Lollipops with Sriracha Honey Glaze Big, juicy scallops are wrapped in bacon, dipped in a honey sriracha glaze, then broiled until the bacon is crisp and the scallops are perfectly cooked. Irresistible! INGREDIENTS: 1 - 300-gram package of Marina del Rey Foods Icelandic Scallops, thawed 1 lb (450 grams) bacon (NOT thick cut) [...]

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Butternut Bisque with Pancetta and Scallops

March 25, 2018 by marinad

Butternut Bisque with Pancetta and Scallops By simply adding crispy, salty pancetta rounds, some beautifully seared scallops and fried sage, you can elevate your every-day soup to super special status. You can make the soup ahead and refrigerate. When ready to serve, simply re-heat, thinning with a bit more chicken stock if needed. The pancetta [...]

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Holiday Shrimp Platter

March 24, 2018 by marinad

 Holiday Shrimp Platter Here’s a spectacular holiday platter. Perfect for an appetizer, open house and much of it is do-ahead and easy to assemble last minute. INGREDIENTS Marinated red onions 1 small red onion 1 Tbsp dried oregano 1 Tbsp red wine vinegar ¾ cup olive oil 2 lbs Marina Del Rey Shrimp Shrimp Marinade [...]

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Coconut Shrimp Piccata

March 23, 2018 by marinad

Coconut Shrimp Piccata Serve this over pasta, rice, or with a side of salad and some crusty bread.   INGREDIENTS: 1 bag of Marine Del Rey Wild Caught Icelandic Scallops 1/8 teaspoon (pinch) of salt and pepper (more or less to taste) 4 Tablespoons (60g) of unsalted butter, divided 2 cloves of garlic, minced 1/4 cup [...]

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Healthy Scallop Spaghetti Squash Carbonara

March 22, 2018 by marinad

Healthy Scallop Spaghetti Squash Carbonara Experience the diverse and complementary flavors of this quick, easy and healthy dinner.  Perfect for weeknights or guests! Prep Time: 10 minutes     Cook Time:  30 minutes     Servings: 4 INGREDIENTS 2 spaghetti squash 1 tbsp olive oil Carbonara sauce 1 tsp olive oil 4 slices turkey bacon 2 tbsp olive [...]

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Bacon Wrapped Scallops Pasta

March 21, 2018 by marinad

Bacon Wrapped Scallops Pasta This Bacon Wrapped Scallops Pasta is one delicious and healthy seafood pasta recipe with (sneaky) creamy cauliflower sauce that tastes like Alfredo. INGREDIENTS: 1 bag (300 g/10.67 oz) Marina Del Rey Icelandic Wild Caught Scallops, thawed 1 lb / 450 g bacon, divided 1/2 lb / 230 g cauliflower florets, steamed [...]

Filed Under: Recipes

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