Recipes

Bacon Scallop Lollipops with Sriracha Honey Glaze

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Bacon Scallop Lollipops with Sriracha Honey Glaze Big, juicy scallops are wrapped in bacon, dipped in a honey sriracha glaze, then broiled until the bacon is crisp and the scallops are perfectly cooked. Irresistible! INGREDIENTS: 1 - 300-gram package of Marina del Rey Foods Icelandic Scallops, thawed 1 lb (450 grams) bacon (NOT thick cut) [...]

Butternut Bisque with Pancetta and Scallops

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Butternut Bisque with Pancetta and Scallops By simply adding crispy, salty pancetta rounds, some beautifully seared scallops and fried sage, you can elevate your every-day soup to super special status. You can make the soup ahead and refrigerate. When ready to serve, simply re-heat, thinning with a bit more chicken stock if needed. The pancetta [...]

Holiday Shrimp Platter

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 Holiday Shrimp Platter Here’s a spectacular holiday platter. Perfect for an appetizer, open house and much of it is do-ahead and easy to assemble last minute. INGREDIENTS Marinated red onions 1 small red onion 1 Tbsp dried oregano 1 Tbsp red wine vinegar ¾ cup olive oil 2 lbs Marina Del Rey Shrimp Shrimp Marinade [...]

Coconut Shrimp Piccata

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Coconut Shrimp Piccata Serve this over pasta, rice, or with a side of salad and some crusty bread.   INGREDIENTS: 1 bag of Marine Del Rey Wild Caught Icelandic Scallops 1/8 teaspoon (pinch) of salt and pepper (more or less to taste) 4 Tablespoons (60g) of unsalted butter, divided 2 cloves of garlic, minced 1/4 cup [...]

Healthy Scallop Spaghetti Squash Carbonara

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Healthy Scallop Spaghetti Squash Carbonara Experience the diverse and complementary flavors of this quick, easy and healthy dinner.  Perfect for weeknights or guests! Prep Time: 10 minutes     Cook Time:  30 minutes     Servings: 4 INGREDIENTS 2 spaghetti squash 1 tbsp olive oil Carbonara sauce 1 tsp olive oil 4 slices turkey bacon 2 tbsp olive [...]

Bacon Wrapped Scallops Pasta

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Bacon Wrapped Scallops Pasta This Bacon Wrapped Scallops Pasta is one delicious and healthy seafood pasta recipe with (sneaky) creamy cauliflower sauce that tastes like Alfredo. INGREDIENTS: 1 bag (300 g/10.67 oz) Marina Del Rey Icelandic Wild Caught Scallops, thawed 1 lb / 450 g bacon, divided 1/2 lb / 230 g cauliflower florets, steamed [...]