Recipes

AVOCADO AND SHRIMPS TOAST INGREDIENTS 2 slices of sourdough bread 1 pack of marina del rey shrimp meat Olive oil 1 avocado sliced 1 Lebanese cucumber cubed 6 cherry tomatoes cut in half Lime juice Aleppo chili Sprouts for garnish PREPARATION In a pan grill the bread with some olive oil Season the shrimps with [...]

SHRIMP AND BEANS CASSEROLE INGREDIENTS 1 pack of jumbo shrimps marina del rey Olive oil 50 grams of chorizo chopped 2 garlic cloves chopped 1 french shallot chopped 100 grams of cherry tomatoes 60 ml white wine 180 grams of cooked beans 100 ml chicken stock 1 cup of spinach 60 grams of butter Fresh [...]

CALAMARI SPAGHETTI INGREDIENTS 1 pack of spaghetti 1 pack of cooked calamari MARINA DEL REY 3 tbsp olive oil 1 tsp of hot peppers in oil 2 garlic cloves chopped 1 French shallot chopped ½ cup of chopped cherry tomatoes ¼ cup red wine 1 can tomatoes coulis (480 g) Fresh parsley PREPARATION In a [...]

FRIED BUTTERFLY SHRIMP INGREDIENTS: 1 pack of butterfly shrimp from Marina del rey 100g of flour 180 ml of cold water 1 jalapeños sliced 1 cup of bread crumbs ¼ cup of mayonnaise ¼ cup of sour cream 1 teaspoon of smoked paprika 1 lime zest and juice 1 teaspoon of sriracha 1 teaspoon of [...]

CRAB CHOWDER INGREDIENTS: 1 pack of Marina Del Ray crab meat 40 grams of butter 40 grams of flour 1 pinch of old bay seasoning 100 grams of chopped leek 1 small potatoes cut in cubes ½ carrot cut in cubes 100 g of canned corn 3 cups of milk 1 cup of heavy creamy [...]

BUTTERFLY BUTTER SHRIMP INGREDIENTS: 1 pack of Marina Del Ray butterfly shrimp 1 butter stick 1 tsp of chilli flakes 1 filet of anchovy 1 lemon zest 1 tsp oregano 1 tsp of grated garlic 2 sprigs of parsley 1/4 cup of Panko 1 lemon cut in wedges   PREPARATION: In a food processor, combine [...]