SPICY SHRIMP AND FRIED CORN INGREDIENTS Fried Corn 5 fresh ears of corn 3 tbsp of butter 1/2 teaspoon of salt 1/2 tsp of freshly ground pepper 1 tsp sugar 3/4 to 1 cup milk (more or less as needed for desired consistency) 1 tbsp cornstarch Spicy Shrimp 1 pound / 450 grams raw shrimp, […]
SEARED SCALLOPS IN BLUEBERRY SAUCE We all know that the seafood and fruit combination is divine, right? Searing these tasty scallops and combining them with a sweet blueberry sauce delivers a treat for the senses coupled with that wonderful marshmallow-ly texture of each bite. INGREDIENTS 1/2 bag of Wild Caught Icelandic Scallops 2 cups fresh
CRISPY CAJUN SHRIMP PENNE It’s just one of those drool-worthy meals, that will have you dreaming for your next dish. INGREDIENTS Fettucine (or Penne) 1 tablespoon of olive oil 1 tablespoon of butter 15 shrimp 1 tablespoon of cajun spice 2 tablespoons of flour 1 cup of vegetable broth 1 cup of heavy cream 1/2
SHRIMP AND CHERRY TOMATO ZOODLES Zoodles, better known as zucchini noodles, are no doubt our new favourite dish. Add in some wild caught shrimp in the mix and you have yourself a true winner! And the greatest part is that you can season and prepare them to taste the same as noodles, but zoodles are so
KALE PESTO SHRIMP RISOTTO Guilt-free and risotto in the same sentence? Yes, it’s possible. We’ve substituted all dairy for coconut milk to make this brilliant shrimp risotto. Moreover, our Kale Pesto Shrimp Risotto is quick and easy to make, leaving more time for enjoying and eating. Ready to dive into the “what’s” and “how’s”? INGREDIENTS Risotto
HAWAIIAN PINEAPPLE BBQ SHRIMP SCAMPI We’re always dreaming of summer, so we thought we’d share our favourite BBQ shrimp. These delicious hawaiian shrimp bites are served with grilled pineapple and then seasoned with barbecue sauce. Then, together, the shrimp and pineapple are grilled to perfection for the sweetest appetiser serving! INGREDIENTS 1 bag of Marina Del
LOADED SHRIMP QUESADILLAS DE-LI-CIOUS. Cinco de Mayo calls for a proper Mexican dish, hence why we decided to celebrate with our delicious Shrimp and Bacon Quesadillas! The bacon brings a crunchy texture to the dish while our wild caught shrimp balances it out with a soft and meaty element (using farmed shrimp simply won’t have
SHRIMP PIZZA T.G.I.F. – it’ Friday! And a very special Friday at that: it’s Pizza Party Day! We’ve got the most perfect recipe for you and your friends. It’s simple, quick and easy to make. Start gathering around your gang and get cooking… INGREDIENTS About 12 Marina Del Rey Shrimp 2 tbsp of olive oil
HAWAIIAN SHRIMP POKE BOWL You’ve seen them with tuna, you’ve seen them with salmon – but have you ever tried a shrimp poke bowl? You’re about to. INGREDIENTS 7 Marina Del Rey Wild Caught Argentinian Shrimp 1/2 Lemon 1 tbsp Sesame Oil 1 tsp Sesame Seed 1 Cup of Short-Grain Sushi Rice 1 Cucumber, chopped
